A prebiotic effect that helps to maintain a healthy digestive system and may assist in promoting beneficial bacteria.
Stimulating and boosting the immune system and reducing inflammation.
Antioxidants that may assist in protecting the body from harmful free radicals.
Providing relief for coughs, colds and sore throats, mild upper respiratory infections and indigestion.
Providing symptomatic relief of minor wounds, burns, eczema, psoriasis on the skin and cold sores.
CERTIFICATIONS: Each lot of Manuka honey is individually tested by accredited laboratories to certify its Methylglyoxal classification, which indicates its concentration.
Test results are available to guarantee an authentic and high-quality product as indicated on the label.
Description
Berringa Australian Manuka Honey is free from most allergens, including nuts and seeds, lactose, gluten, and doesn't contain artificial colours or preservatives. It's suitable for vegetarians, coeliacs, and those who are lactose intolerant. However, as with anything edible, allergies and other medical conditions should always be kept in mind. Some things to note: Avoid honey if you are allergic to bees, or allergic to the pollen from which the honey is made. Honey consumption is not recommended for people following the FODMAP diet. Topical use may be suitable, but please conduct a skin patch test initially. Honey can increase blood sugar levels, so diabetics should be aware if consuming honey. There's a risk that honey can interfere with some drugs or therapies, including some chemotherapy drugs. Honey is safe for pregnant women, but avoid medicinal amounts or topical use. Raw honey is not recommended for consumption in children under 12 months of age because there is a risk of botulism poisoning.
